Listing code:#41953
Expiration date:27.12.2026
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Commercial Equipment/Restaurants & Food Establishments/Professional cooking equipment
Inoxclass Donata D04E Digital Convection Oven
2 100 AZN
Baku27.08.2026 17:15
Be careful! Do not make a deposit or any payment before checking the listing and seeing the product!
Detailed information
🔥 Appliance name: Donata – Inoxclass convection oven (Made in Turkey).
🍞 Purpose: Designed for restaurants, bakeries, cafes, and fast-food kitchens for baking bread, buns, pastries, cakes, pizzas, and cooking chicken, meat, and vegetable dishes.
⚙️ Main features:
• Convection system: Internal fan distributes hot air evenly.
• Body: Full stainless steel (inox).
• Panel: Electronic digital control.
• Temperature control: Precise and stable baking.
• Glass door: Ability to monitor baking without opening.
• Safety: Heat-resistant handle and automatic protection.
🚀 Advantages:
• Even and fast baking.
• Energy efficiency.
• Professional results.
• Long-lasting industrial type.
📦 Technical information:
• Usually 4–6 tray capacity (depending on the model).
• Electric operation.
• Compatible with Gastronorm (GN) or standard trays.
📌 Inoxclass Donata D04E Digital Convection Oven – Information:
📍 The D04E model is designed for professional kitchens and bakeries.
🔥 General features:
• Brand / Model: Inoxclass Donata D04E.
• Type: Electric convection oven.
• Temperature and control: Digital / electronic panel (easy to use with digital display) – allows precise adjustment of temperature and time.
• Fan: Bi-directional fan system for convection – distributes hot air evenly.
• Body: Stainless steel – durable and easy to clean.
🍰 Technical specifications:
• Tray capacity: 4 × 40×60 cm trays (4 levels).
• Power: Approximately ~ 6 kW.
• Input type: Usually operates on 220 V electricity.
• Dimensions: Approximately 83×83×55 cm (width/length/height).
• Weight: ~58 kg.
🧁 Functions and advantages:
• ✅ Digital control – precise selection of temperature and time.
• ✅ Even baking – convection fan bakes the product equally on all levels.
• ✅ Humidification function – possible to get softer and better-baked products by adding steam.
• ✅ Double-glazed door and easy cleaning – better insulation and convenient use.
🍞 Where is it used?
These types of ovens are mainly suitable for bakeries, restaurants, cafes, confectioneries, and small kitchens — for baking large volumes of cookies, bread, pizza, etc.
Note: Products are new and we have other sizes available.
📍 Address: Lokbatan, Absheron Trade Center, building 16, row 1, shop 3-4. You can visit us to see all our varieties in person.
Commercial Equipment/Restaurants & Food Establishments/Professional cooking equipment
Inoxclass Donata D04E Digital Convection Oven
2 100 AZN
Baku27.08.2026 17:15
Be careful! Do not make a deposit or any payment before checking the listing and seeing the product!
Contact us
Listing code:#41953
Expiration date:27.12.2026

















